Baked Lobster with Mango Sauce - Lobster Tail 5

BALTIMORE CRAB CAKE WITH REMOULADE SAUCE

Posted on October 11th, 2018

BALTIMORE CRAB CAKES WITH REMOULADE SAUCE

The east coast loves their crab cakes. These delicious crab cakes are all about the sweet buttery flavor of the crab meat. They are seasoned with Dijon mustard, Worcestershire and a little Tabasco. The …

Mexican Wedding Chili

Posted on February 19th, 2018
Mexican Wedding Chili
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Chili with Chorizo Meatballs, Cannelloni Beans and Kale
Servings
4-6 servings
Servings
4-6 servings
Mexican Wedding Chili
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CHILI VERDE WITH GRILLED CHEESE CROUTONS

Posted on February 11th, 2018

CHILI VERDE WITH GRILLED CHEESE CROUTONS

Who isn’t making chili this time of the year? Here’s chili with a spin to it. It’s all about the green! Tomatillos, Spinach, Split Peas, Jalapenos and Cilantro. Add some chorizo, northern beans and …

BROCCOLI AND SPINACH LASAGNA

Posted on November 22nd, 2017

Broccoli and Spinach Lasagna

The holidays are just around the corner and with them comes a lot of cooking.  A lot of cooking for a lot of people with a lot of different preferences.  Making them all happy is a …

PASTA E FAGOLI

Posted on February 14th, 2017

Pasta E Fagoli

Pasta and beans made with Parmesan broth.  Simple and wonderful!  The nutty flavor of Parmesan comes quietly into play with the lively flavors of tomatoes and oregano and the creaminess of the beans. 

PASTA E FAGOLI

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