Fresh Fish & Seafood From Around The World

Local John Cross Fisheries Whitefish
Local, East Coast & West Coast Treat yourself to some of the delicacy of the Great Lakes fresh waters and the oceans blue. We have a large assortment of both fresh and frozen fish. The variety of fish available varies throughout the seasons. But here’s our regular selections.
We’re always happy to special order fish & seafood.
LOCAL
- Whitefish
- Walleye
- Perch
- Lake Trout
- Smoked Whitefish, Salmon and Lake Trout
SEAWORTHY
- Ahi Tuna, Ultra Grade
- Tasmanian Salmon
- Steelhead Trout
- Atantic Salmon – Bay of Fundy
- Alaskan Halibut
- Sea Bass
- Artic Char
- Haddock
- Sea Bass
- Cod
- Shrimp, Large, Jumbo & 10-15 count, Wild Caught U.S.
- U-10 Diver Scallops
- Mussels, Prince Edward Island
- Oysters
- Clams
- Crab Meat, Jumbo Lump
- More varieties available depending on the seasons availability
FROZEN
- Alaskan King Crab Legs
- Lobster Tails, 4 oz, 8 oz, 12 oz
- Crawfish
- Calamari
- Fish Fillets
- Cooked Shrimp, Jumbo
- Raw, US Gulf Shrimp
- Lagostino Lobster Tails
- Toski Sands House-Made Salmon Patties
- And, Many Other Varieties