Looking for a different salad. Here it is. Crispy cold green beans with the nutty flavor of Jarlsberg Cheese. The toasted almonds add another level of crunch. It's all brought together with a simple lemon dressing.
SUBSTITUTIONS Almonds: Use slivered or sliced almonds. Lightly toast the sliced almonds. Jarlsberg: I love the nutty flavor of the Jarlsberg with this dish. However you can use any other Swiss cheese such as Emmentaler, Comte, or Gruyere.