Greek Meatball Soup with Lemon Egg Sauce
Greek Meatball Soup with Lemon Egg Sauce
In Greece, almost every yard is adorned with a lemon tree or two. The abundance of lemons has made this delightfully bright fruit a common ingredient in their culinary traditions. The addition of …
BEEF BOURGUIGNON
BEEF BOURGUIGNON(boor-gee-nyawn)
Beef Stew in Red Wine with Pancetta, Pearl Onions & Baby Bella Mushrooms
a.k.a. Beef Burgundy
Boeuf Bourguignon originated in Burgundy, France. The area is not only known for their beautiful wines but the cattle that they raise …
RANCHER’S FEAST
RANCHER’S FEAST
The Rancher’s Grill – Santa Maria Tri Tip with Grilled Chipotle Toast & Cheese
Kicking Cowboy Beans – Spicy Baked Beans
Peachy Ranch Hand Salsa – Peach & Tomato Salsa with Cilantro
Let’s go back to the mid …
THE RANCHER’S TRI TIP GRILL
THE RANCHER’S TRI TIP GRILL
Santa Maria Valley in California is the heart of BBQ Tri Tip. Following the traditions of these great ranchers, the tri tip has a dry seasoning then is seared over high heat. The temperature is …
THE ALTERNATIVE BURGER BUN
THE ALTERNATIVE BURGER BUN
Whoever came up with the notion that a burger bun had to be made from bread?Who was that brilliant person who could truly claim the title of Inventor of the Burgers? Hamburger, Burger…what’s …
Bello Burger
Bello Burger
T
his alternative bun burger is made with Ground Chuck and topped with swiss cheese, tomato, green leaf lettuce and red onion rings. The alternative bun is made with a marinated portabello mushrooms. Check out our food article …
Beef Stew With Winter Carrots And Roasted Garlic
Beef Stew – More Than It’s Simple Ingredients
Beef Stew is made of simple ingredients; beef, potatoes, carrots and onions. It’s the process of combining these ingredients and the quality of the ingredients that takes it from simplicity to an …
Anytime Steak – Marinated Hanger Steak
ANYTIME STEAK – Marinated Hanger Steak
With Zucchini Chips and Caramelized Onion & Horseradish Dip
Be it a celebration or just a hankering for a juicy steak, the hanger steak will surely please the palate with its amazing beefy flavor. …
Braised Chianti Beef Cheeks served over Tagliatelle
BEEF CHEEKS – AN AMAZING CUT OF BEEF
Yes, Beef Cheeks! Rich Flavor. Tender beyond belief. And, of all things, lean! They can be trimmed tight, no need for excess fat left on. What makes them tender is the spider …
